Finger Foods for X-mas Celebrations

Crumbed Mushrooms w Blue Cheese, Bacon & Walnut Stuffing
Mini Stuffed Potatoes
Baby Smoked Salmon & Brie Quiches
Chicken, Cranberry & Brie Savouries
Chicken, Bacon & Chutney Filo Rolls
Filo Savouries - Curried Crab/Chicken/Spinach & Feta
Leek & Feta Fritters
Crumbed Prawn Cutlets
Spring Rolls, Homemade Samosas with dipping sauce
Fresh Asparagus Wrapped In Streaky Bacon
Spicy Lamb Empanadas with Coriander & Cumin Sauce
Baby Bacon Wrapped Roasted Potatoes with Blue Cheese Dip
Savoury Tarts – Bacon/Blue Cheese/Chilli Jam, Onion Marmalade, Basil & Feta
Hot Croissants with Fresh Asparagus, Chicken, Brie and Cranberry


Assorted Cocktail Triangular Club Sandwiches
Cream Cheese Pinwheels – Smoked Salmon/Apricot Walnut & Ginger
Rolled Finger Sandwiches
Smoked Chicken & Avocado/Turkey & Cranberry Wraps
Mini Herbed Pikelets w Smoked Salmon/Sundried Tomato Mousse
Platters of N.Z. Cheeses/Crackers/Grapes/Salami Frills/Stuffed Apricots etc
Antipasto platters with garlic pita chips, hummus, salsa, etc
Strawberries & Brie/Strawberries & Creamy Vanilla Sugar Dip


Thai style Chicken Balls w Chilli Plum Sauce
Bacon Wrapped Chicken Thighs w Walnut Stuffing
Mini Teriyaki Chicken Kebabs w satay sauce
Crumbed Chicken Tenders with Plum Chutney
Lamb Balls with Spicy Yoghurt Sauce


Fruit & Cheese Platters
Strawberry, Melon & Marshmallow Kebabs
Christmas Sweetmeat Platters
Chocolate Dipped Strawberries/Mini Expresso Kisses/Chocolate Dipped Butter/Hazelnut/Ginger Shortbreads/Homemade Xmas Tarts/Fruit & Nut Slice
Chocolate & Nut fudge Brownie/Apricot Balls
Stained Glass Christmas Cake
Light Fruit Cake


Menu prices begin at $10 per head + gst for cocktail functions, and $13.50 per head + gst for lunches. We would be happy to put together a selection of the above goodies for you, or you may prefer to make your own choices.
CHRISTMAS BUFFET MENU
$40 PER PERSON - MINIMUM ORDER 20 GUESTS

Gourmet Bread Basket
THREE CHOICES FROM

Country style Ham with Herbed Mustard Crust
Sauce, served with housemade pickles and chutney
Nut Crumbed Breast of Chicken with Brie, Roasted Pepper & Pesto
or Persian Style Chicken with Saffron Rice - gluten free

Greek Style Butterflied Leg of Lamb with garlic and rosemary
Leek & Mushroom Risotto - vegetarian and gluten free
Whole Roast Sirloin of Beef with Horseradish


Steamed New Potatoes with Minted Sour Cream Dressing
Crispy Potatoes roasted with Rosemary & Garlic
Platters of Roasted Seasonal Vegetables with Balsamic Dressing
Pumpkin & Pear Gratin
Ratatouille
Fresh Asparagus with Parmesan

THREE SALAD SELECTIONS

Salad of Baby Greens with Strawberry Vinaigrette
Greek Salad with Feta & Olives
Kumara & Bacon Salad
Fresh Green Beans with Cannellini Beans, Cherry Tomatoes and Hazelnut Dressing
Spinach Salad with Shaved Parmesan, Roasted Peppers and Mushrooms
Strawberry, Melon & Cucumber Salad with Chilli Citrus Dressing


THREE DESSERT SELECTIONS

Fresh Fruit Salad with Whipped Cream
Seasonal Berries with Mini Meringues
Tiramisu
Housemade Christmas Pudding with Brandy Custard
Lemon & Raspberry Meringue Torte
Cheese & Fresh Fruit Platter
Black & White Brownie Swirl Cake
Housemade Christmas Tarts
Maggys Fruit and Nut Christmas Cake

Crockery and cutlery can be supplied at $3.00 per place setting and staff to serve and clean up are charged out at $18.00 per hour, with a three hour minimum.